I’ve been sick for nearly two weeks (I’m never sick!) and both the kids are feverish snot covered whirlwinds. So yeah, not cooking much.
Thank God for my friends Nigel and Willa. Nigel turned up early yesterday morning bearing his mother’s heirloom casserole dish full of a beautiful tomato and silverbeet soup (with cinnamon) made by Willa.
Some cous cous to improve the child spoonability factor, and lots of pepper and a squeeze of one neighbour Billy’s Meyer lemons for the grown ups. Wonderful.
Giving food is a beautiful gift, particularly for new parents or single parents. Don’t be shy, just make up a big tray of something delicious and take it around. This is the one situation where I think disposable foil cooking trays can be a Good Thing, because the new parents feel no obligation to clean and return other people’s cooking equipment. (I prefer the beautiful dish this came in and will enjoy returning it, but I don’t have a newborn. Which is also a Good Thing.)
When my dear friend Jude had her second child, her neighbour arranged seven households into a roster, and for one night a week for six weeks, we cooked for the enlarged family. It was such a wonderful thing to turn up, drop off the food and see the relieved faces. Sometimes I would stay for a glass of wine, but usually I would just scoot off after no more than ten minutes or so. And how I loved cooking for them! I would turn up with things like a big bowl of washed and picked over leaves, a little bag of really good vinaigrette and a container of marinated and grilled chicken, baked sweet potato and very fresh nuts. And always a dessert. Breastfeeding women need sweets.
There’s a simpler way we can give food too, by just clicking at the hunger site.